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Triple chocolate mousse cake

For cookie:
First preheat the oven to 200°C (67), then add butter and flour to the pot.2 Subsequent, combine the flour and cocoa powder.Boil 3 eggs and sugar in a blender till the combination could be very foamy and triples. 4. Please mix the flour and cocoa mixture into the powder with the help of Marie, pour the cake into the pan instantly. 5. After it’s miles cooked, bake it at 200 ° C for 20 minutes. Depart it completely cool.
For ganache:
You are taking a salad bowl and put it in chocolate chips. 2- Put the cream in a saucepan and allow it boil, making certain to pour 1/2 of of it over the chocolate items. Now that the chocolate is melted, flippantly stir, starting withinside the center of the bowl and dealing within the route of the perimeters.
Add the final cream and regularly keep in mind to settle down.
Ice cream:
Butter and chocolate ought to be soaked in a double pot.
To embellish:
After it cools completely, cut back it into three slices, guarantee to place a layer of ganache amongst each slice of cake, then apply a layer of ganache final, now it’s possible you’ll pour the new side dish on pinnacle and use it to cowl your entire cake. 2- Depart the cream in a fab place and regularly present spare components.
Take pleasure in !

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