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This item is often overlooked by most people today, but true enthusiasts recognize its significance. Here’s the scoop:

As the recognition of canned meals soared in the late nineteenth century, so did the want for an environment friendly method to entry these steel containers. The can opener key, although markedly completely different from at this time’s electrical openers, performed a pivotal function, revolutionizing our strategy to canned items. Earlier than its introduction, opening cans was a hazardous and labor-intensive endeavor, involving sharp knives, chisels, and hammers, resulting in potential accidents and meals wastage.

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