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MONTEREY SAUSAGE PIE

Monterey Sausage Pie – A tacky mix of eggs, sausage, and different staple substances that’s nice for both dinner or breakfast!

Substances

  • 1 pound Bulk Pork Sausage
  • 3 teaspoons Minced Garlic
  • 2-½ cups Shredded Monterey Jack Cheese, Divided
  • 1-⅓ cup Milk
  • 3 complete Eggs
  • ¾ cups Biscuit/baking Combine
  • ¾ teaspoons Rubbed Sage
  • ¼ teaspoons Pepper

How To Make Monterey Sausage Pie

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