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Homemade Hamburger Peppers And Onion Gyros


  • Begin by including your lean floor beef to the skillet and cooking it on medium warmth. We are going to now add some olive oil, inexperienced and crimson peppers, and onion to it.
  • Let it cook dinner till the colour of the meat is modified and the greens are completely accomplished.
  • Now we are going to add the can of Rotel and blend it nicely with the ready beef on low warmth.
  • Season it with salt and pepper to style.
  • Those that need to add some spices at this level can go forward. You possibly can add some sizzling sauce, paprika, Cajun seasoning, and something you want.
  • We are going to begin making ready our gyros now. Place 4 aluminum sheets (you may minimize two in half for the gyros).
  • Place the pita bread on which you’ll add the meat and roll it with the assistance of aluminum foil. High it with bitter cream or any of your favourite sauces.
  • I desire mine with diced bleu cheese and bitter cream.

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