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Easy 7 Layer Dip


  • Place salsa in a sieve to empty any liquid (this retains your dip from getting runny).
  • Mix refried beans and milk (or you should utilize the liquid from the salsa for those who favor) till clean. Unfold within the backside of a 9×13 pan.
  • Mix cream cheese, bitter cream and taco seasoning with a mixer on medium. Unfold over refried beans.
  • Spoon guacamole over cream cheese and gently unfold. Repeat with drained salsa.
  • Prime with cheese, olives/tomatoes and inexperienced onions.
  • Chill 1 hour earlier than serving. Serve with tortilla chips or crackers.

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