cool hit counter

Corn Casserole by Susan Drees

Preheat oven to 350°F.
Grease a 2-quart casserole dish.
In a big bowl stir collectively corn, cream-style corn, corn muffin combine, bitter cream, and melted butter. Stir in cheese. Pour into casserole dish.
Bake, uncovered, 1 hour and 10 minutes, or till set in center and toothpick inserted in heart comes out clear.
Let stand 5 minutes earlier than serving.

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (Next >)