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Chicken and old dumplings

Chicken and old dumplings

Components :

+For rooster:

°2 kilos bone-removed, leathered rooster breasts and/or thighs, minimize and minimize into 1 1/2 inch items

°1/2 cup multipurpose flour

°2 tbsp break up olive oil

+For sauce:

°2 tbsp butter

°2 massive islands peeled and minimize into cubes

°2 celery stalks minimize into cubes

°1 massive onion minimize into cubes

°2 laurel leaves

°1/2 teaspoon thyme dried

°2 garlic cloves, chopped

°5-6 rooster broth cups

°1/2 cup heavy cream

°1 1/2 cup frozen peas dissolved

+For dumplings:

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